The San Diego-based distillery gets expired bread and sweets from a food bank. These foods can’t be served to people because most are past their “use-by” date. Source: California Distillery Helps Reduce Food Waste by Creating Vodka Using Expired Bread …
Categories
California Distillery Helps Reduce Food Waste by Creating Vodka Using Expired Bread | Inside Edition
![](https://www.socalrmdz.org/wp-content/uploads/sites/11/2021/11/110421_bread_vodka_web.jpeg-1200x675.jpg)